Chinese Food
Fried clam in soy sauce
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This summer, the best match for beer is not only crayfish, but also clam sucking. It's so delicious that it can't stop.
Cooking ingredients
Cooking Steps
Step1:The clam is boiled with salt and then rinsed with water. It can wash away a lot of san
Step2:Shred ginger, onion and green pepper. Slice shallot. Dice garli
Step3:Use 1 spoon oyster sauce, 2 tablespoons raw soy sauce, 1 / 2 old soy sauce, a little raw powder, a little salt and 3 tablespoons clear water to make the sauce
Step4:Stir fry the ingredients first to make the flavo
Step5:Pour in clams and stir wel
Step6:Pour in the sauce and stir fry for 1 minute.
Step7:Eat wel
Cooking tips:There are skills in making delicious dishes.
