Chinese Food
Stir fried shrimps with asparagus and Lily
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Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients. Lily petals into petals. Asparagus remove the old skin and cut into segments. Prawns peel to remove the shrimp line and marinate with cooking wine and white pepper.
Step2:Heat the oil in the pot and stir fry the shrimps until the color changes.
Step3:Stir fry the asparagus for a while.
Step4:Stir fry the lily.
Step5:Add salt.
Step6:Flavoring with monosodium glutamate.
Step7:Finished product drawin
Step8:Finished product drawin
Cooking tips:There are skills in making delicious dishes.
