Chinese Food
Fafeng pancake
(155817 views)
I used to like the fafeng pancake in a foreign fast food restaurant for breakfast. Now I make it by myself. It's healthy and nutritious. The taste and taste are both stick. The brain hole is wide open. See what else can I get in. It's essential for healthy breakfast.
Cooking ingredients
Cooking Steps
Step1:Slice the pancakes in half. Preheat the oven 180 degrees.
Step2:Knock the eggs into the bowl. Dip a little egg liquid on the surface of the pi
Step3:Sprinkle with white sesam
Step4:Oven 180 degrees for 10 minutes.
Step5:Bake until the pancakes are bulgin
Step6:Pan with oil, fried eggs and lunch meat.
Step7:Put lettuce on a flying cak
Step8:Add omelett
Step9:Another piece of lettuc
Step10:Morning meat. Salad dressin
Step11:Just cover another slice of pi
Step12:Put on strawberries. Blueberries. Open. Ah. Great satisfaction.
Cooking tips:There are skills in making delicious dishes.
