Chinese Food
Ice moon cake
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If you can't do anything, but you want to make moon cakes by yourself on the Mid Autumn Festival, then you must choose ice skin moon cakes. It's as simple as kneading rubber mud.
Cooking ingredients
Cooking Steps
Step1:Peel and slice the sweet potato. Steam over high heat.
Step2:Mash the steamed purple potatoes.
Step3:Put the oil in the pot. Heat it to 5% on a low heat.
Step4:Add the mashed purple sweet potato and white sugar. Stir well, and then the pot will come out.
Step5:Prepare ice peel premix Powder 100
Step6:Add 100ml of boiling water (it must be boiling water. Boiling water will have the effect of scalding
Step7:Make a smooth dough.
Step8:Take 20g of ice skin, press it into thin slices, take 30g of cream filling, knead it into a ball, put the cream filling in the middle, and push the skin up with tiger's mouth bit by bit.
Step9:Close down.
Step10:Put it into the mold. Press it ou
Step11:Ice skin moon cake is ready
Cooking tips:1. It's very simple to make ice moon cakes, but we must master the proportion of water and ready mixed powder. 2. Make sure to use boiled water and noodles. There are skills in making delicious dishes.
