Home version seafood pot

crab:1 prawns:300g clam:480g abalone:4 beef balls:250g corn:1 mushroom:3 Flammulina velutipes:1 handle seafood mushroom:100g lettuce:1 wide powder:100g lotus root:1 chicken soup:moderate amount https://cp1.douguo.com/upload/caiku/f/4/3/yuan_f42236f0fe37a5cf23e4ceb093eb22f3.jpg

Home version seafood pot

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Home version seafood pot

Seafood pot is a dish with crab, shrimp, clam and other main ingredients. Seafood contains rich nutritional value. Due to people's pursuit of quality of life, some new seafood practices are gradually emerging. Today, a family version of seafood pot is brought. After eating the seafood in the pot, you can also rinse all kinds of dishes you like. Although there are many kinds of hot pot, there are only two kinds of hot pot. One is white soup pot, the other is red soup pot. This can be done according to personal preference. Today brings the white pot.

Cooking Steps

  1. Step1:First of all, the clam bought should be soaked in salt water in advance, and the sand should be soaked out.

  2. Step2:Then blanch the water. Put in the clam when the water boils. Boil and take out.

  3. Step3:Take care of the abalone. Wash it. Boil it in boiling water for 1 minute and remove it.

  4. Step4:The crab suggests buying it alive. It's delicious and safe to eat.

  5. Step5:Go to the root and wash the mushrooms.

  6. Step6:Take the root of Flammulina velutipes and wash it. Take the root of shiitake velutipes and wash it. Then cut the cross knife between shiitake velutipes.

  7. Step7:Root the lettuce. Wash it with salt water.

  8. Step8:Peel the lotus root. Wash it and slice it.

  9. Step9:Prepare the powder. The powder can be as you like.

  10. Step10:Cook the chicken soup well in advance. Pour it into the WanMu lifting pot.

  11. Step11:Connect the lifting pot to the power supply. Start the hotpot button. Prepare all the ingredients.

  12. Step12:First put the cooking materials into the pot. Corn, mushroom, seafood mushroom, Flammulina mushroom. Bring to a boil.

  13. Step13:Then add shrimp, crab, abalone, clam and beef balls. Cook all the ingredients.

  14. Step14:All the ingredients are cooked. Press the up button on the display. You can enjoy it. The most embarrassing thing about eating hot pot is that it's in the pot, but it can't be caught. With this pot, this kind of phenomenon won't happe

  15. Step15:Take photo

  16. Step16:Family version of seafood pot. The nutrition balance is not ordinary.

  17. Step17:Finished drawings.

  18. Step18:I'm going to move

Cooking tips:The ingredients of the seafood pot can be matched as you like. This seafood pot adds seasoning when cooking chicken soup. So there is no seasoning in the seafood pot. You can choose it according to your taste. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Home version seafood pot

Chinese food recipes

Home version seafood pot recipes

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