The chicken leg with lemon Cola is simple, delicious, bright in color, tender and smooth, and retains the fragrance of cola.
Step1:Prepare all materials.
Step2:Clean the chicken legs. Remove the bones.
Step3:Slice lemon and ginger.
Step4:Add cooking wine, salt and pepper to the chicken leg, then ginger and lemon slice
Step5:Marinate evenly by hand for 30 minute
Step6:Add a little cooking oil into the pot. Put in the marinated chicken legs. Fry until golden on both sides
Step7:Pour in half a bottle of coke. Add in the soy sauce, oyster sauce and old soy sauce. Mix well and cover. Boil over high heat and turn to low heat. Cook for a few minutes, turn over and continue to thicken.
Step8:Add lemon slices and heat to collect the juice. You can leave the pot when you receive a little sauce left.
Step9:Cut it into pieces and eat it.
Step10:Finished produc
Cooking tips:There are skills in making delicious dishes.