Chinese Food

Cooking Steps

1. 

   Step1:Remove the head and shell the fresh shrim

2. 

   Step2:Put the oil in the pan into the shrimp skin and fry the shrimp head to get the shrimp oi

3. 

   Step3:Pour in some water and boil, then fish out the shrimp head and skin. Pour in the shrim

4. 

   Step4:Pour in the shrimps and bring to a boil. Stir in the egg flowers and put in salt (if you like leek or coriander, you can put in a little bit

5. 

   Step5:Put the cooked noodles into the soup. Open it