Chinese Food

Cooking Steps

1. 

   Step1:Prepare the ingredient

2. 

   Step2:Whole wheat flour, taro paste, eggs, skimmed milk 50m

3. 

   Step3:Stir to no particle

4. 

   Step4:Non stick pot. No oil. Fried over low hea

5. 

   Step5:Take ou

6. 

   Step6:Mashed purple potatoes with the rest of the mil

7. 

   Step7:On the cake. A thick laye

8. 

   Step8:Cover another piec

9. 

   Step9:With yogurt. It's great for breakfas