Shrimp with pepper and salt skin

prawns:750g pepper:moderate amount salt and pepper:moderate amount onion:moderate amount green pepper:moderate amount cooking wine:spoon salt and pepper:moderate amount https://cp1.douguo.com/upload/caiku/2/b/8/yuan_2b4bff41e1cbcc3fd5c367c657d08018.jpeg

Shrimp with pepper and salt skin

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Shrimp with pepper and salt skin

Cooking Steps

  1. Step1:Prepare ingredients. Dic

  2. Step2:Heat the oil and fry the shrimps for 23 minutes. Then fry again

  3. Step3:Take out the fried shrim

  4. Step4:Leave some oil in the pot. Stir fry ginger, green and red peppers, and onion powder

  5. Step5:Pour in prawn

  6. Step6:Stir fry the next spoonful of cooking wine. Sprinkle with salt and pepper and stir evenl

  7. Step7:Pepper and salt skin shrimp is ready. The taste of pepper and salt is just good. The shrimp is fresh and sweet. I want to eat it ❤️ Like food partners add v-jieqinliu notes - bean noodles together to explore food oh.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Shrimp with pepper and salt skin

Chinese food recipes

Shrimp with pepper and salt skin recipes

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