Chinese Food
It's hard bread that can beat people. It can make delicious baguette and mushroom pudding
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This hard bread can hurt people. It's so delicious. My family doesn't believe it's a mushroom pudding made by a stick. French stick is a necessary staple food for French families. It is just as important as Chinese rice, steamed bread and noodles. However, the hard bread that can beat people's pain is unacceptable to many Chinese people. There are only four basic materials: oil, flour, yeast and salt. It does not contain any milk powder, sugar and additives. So it is very healthy. I especially like to buy it back for my family. -
Cooking ingredients
Cooking Steps
Step1:Prepare Pleurotus ostreatus. Wash and remove the stalk. Then tear it.
Step2:A staff for preparing leftovers. Cut into blocks. Generally, I will buy a whole stick, and then I will cut it back. I will save as much as I eat. The rest will be put back into the refrigerator and frozen directly. When I eat it, I will take it out and unfreeze it.
Step3:Mix the egg and milk into the yolk liquid. Pour directly into the staff and stir evenly.
Step4:Put the shredded Pleurotus on the staff.
Step5:Drizzle with thousand island sauc
Step6:Sprinkle with mozzarella chees
Step7:Spread Faxian
Step8:Put 180 degrees in the oven. Bake for 20 minutes.
Step9:Finished drawings. It's a good baguette mushroom pudding. The baguette still keeps the willfulness of the outer skin. It's more chewy than the ordinary toast pudding, rather than soft. It tastes better. The flavor of mushrooms is completely absorbed by the French stick, which has the flavor of French stick and cheese.
Cooking tips:There are skills in making delicious dishes.
