Cooking Steps

1. 

   Step1:Peel a sea duck egg. Crush it with a spoon. Because the roasted duck egg is not salty. Put one third of the sugar in it. Two fifths of the sugar is delicious. Mix well. If you use ordinary salted duck eggs, you don't need to put them in delicious.

2. 

   Step2:Add water in the pot. Under the boiling water. Cook. You can eat it in the duck egg bowl. Add some noodle soup to the noodles. It won't be too dry.