Chinese Food
Occasionally taste the game stir fried leek with shredded mutton
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I don't know if the Yellow sheep is for animal protection. My colleague got it in Dabie Mountain. The next day, he came to my house. The skinned one, the small one. He chose the tenderloin and fried it. It's smooth and tender. It's not smelly. It's similar to pork and beef.
Cooking ingredients
Cooking Steps
Step1:Shred the sirloin. Add a little salt, white pepper. A little oil. Stir the old soy sauce evenly. Add the water starch for half a day. Cut off leek and set aside.
Step2:Heat the oil in the pot. Add the mutton and stir fry.
Step3:When the mutton is a little mature, pour in leek and stir fry for a while.
Step4:If the leek is not soft, add a little sugar, salt and monosodium glutamate to taste it.
Step5:Thicken and dish.
Cooking tips:There are skills in making delicious dishes.
