Chinese Food
Fried rice with gold
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It's absolutely overbearing fried rice. First of all, its name is gold fried rice. It sounds like a noble and pressing feeling, but in fact, it's just ordinary fried rice with eggs However, unlike ordinary fried rice with eggs, only the yolk part of the egg is enough. The rest of the protein can be used for baking or skin care.
Cooking ingredients
Cooking Steps
Step1:Materials are as shown in the picture. A bowl of rice, 4 yolks and some scallion. It's good to use only the scallion white part. It's fragrant but can't be seen to add the scallion after frying.
Step2:Use a large bowl to fill the yolk. Add some salt and chopped green onion to mix them. Salt doesn't need to be in place in one step, so it can be added less. It's better to make up when cooking later.
Step3:Pour in the rice and stir. So you need to use a big bowl to fill the yolk, because you need to mix rice directly in it.
Step4:Mix the rice and the yolk. Each grain of rice is wrapped in the yolk.
Step5:Put some oil in the pan. Heat it up. I don't need a lot of oil. I don't have a lot of oil in my pot.
Step6:If the oil is hot, you can pour all the rice in. The oil temperature doesn't need to be very high.
Step7:Quick fried rice.
Step8:Stir fry and fry until the eggs are ripe. Taste it and add some salt to make it out of the pot.
Cooking tips:This is the basic version. You can add ham, green beans, carrots, shrimps and other granular side dishes according to your own taste and fry them together. There are skills in making delicious dishes.
