Crucian in golden soup

crucian:6 500g onion:half ginger:3 pieces cooking wine:2 scoops canola oil:3 scoops white pepper:a few salt:1 spoon tomato:2 onion:2 garlic:5 flaps https://cp1.douguo.com/upload/caiku/3/d/6/yuan_3da8982787a040584745a7209f90e9b6.jpeg

Crucian in golden soup

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Crucian in golden soup

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Cooking Steps

  1. Step1:Wash tomatoes, onions, onions, ginger and garli

  2. Step2:Onion slice garlic slice onion slic

  3. Step3:Tomato slices and ginger slice

  4. Step4:Clean crucian car

  5. Step5:Crucian carp washed and drie

  6. Step6:Add a little oil to the po

  7. Step7:Pan fry crucian carp on both sides and serv

  8. Step8:Stir fry onion, ginger, garlic and onio

  9. Step9:Then add tomatoes and continue to stir fr

  10. Step10:Then add 1500 ml of water into the fried fish and put a spoon of salt in i

  11. Step11:Boil for 60 minutes on a low heat. If you want the fish soup to be thicker, you can boil it a little longer

  12. Step12:As shown in the picture, it's very suitable for pregnant women, nursing mothers and babies

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Crucian in golden soup

Chinese food recipes

Crucian in golden soup recipes

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