Cooking Steps

1. 

   Step1:After the crucian carp is cleaned, use kitchen paper to absorb the water. Put a little oil into the pot and heat it to 8 minutes. Fry the crucian carp in a small heat and set i

2. 

   Step2:Shake the pot gently and turn it over. Fry until both sides are golde

3. 

   Step3:Pour in some water, rice and ginger slices. Bring to a boil for 10 minutes

4. 

   Step4:Peel and dice tomatoes, then pour them into the pot over medium and low heat, and cook for 15 minutes

5. 

   Step5:Pour in the chopped tofu and cook for 5 minute

6. 

   Step6:Add diced celery or cilantro and cook for a minute or tw

7. 

   Step7:You can make a pot with a little salt.

8. 

   Step8:Very swee