Chinese Food

Cooking Steps

1. 

   Step1:Complete materials preparatio

2. 

   Step2:Mash the garlic. Put it in a bow

3. 

   Step3:Chop the celery leaves and put them into a bowl and stir with the garli

4. 

   Step4:Part of the staff is cut into one centimeter thick. Oil it, and then put on the garlic and celery leaves. Garlic sticks are well prepared. Let's start with a stick sandwic

5. 

   Step5:Fried eggs in a small pot. Don't fry too ol

6. 

   Step6:The staff is split in half. Put on three kinds of sauce