Three fresh tofu in casserole

tofu:200g cooked shrimp:200g mushroom:100g oil:10 ml salt:5g sesame oil:2ml white pepper:1g ginger powder:5g https://cp1.douguo.com/upload/caiku/8/d/5/yuan_8d726e0eab17690d87ee3c4c2ced6ef5.jpg

Three fresh tofu in casserole

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Three fresh tofu in casserole

It's all based on the natural taste of the ingredients. How can a word be summed up in autumn? A bowl of three fresh and warm soup. Happy time is just like this

Cooking Steps

  1. Step1:Food preparatio

  2. Step2:Diced tof

  3. Step3:Break mushroom into small pieces, wash and control dryin

  4. Step4:Put the tofu pieces into the salted water and boil them. Remove the cooked tofu from the cold water for use

  5. Step5:Remove the shrimp line, head and shell of cooked praw

  6. Step6:Open the gas stove and heat it. Pour in the cooking oil. Stir fry the ginger slices. Then put in the shrimps and mushrooms

  7. Step7:Stir fry in high heat. Add half a bowl of water. Boil in high heat. Pour in tofu. Boil in high heat for 5 minutes

  8. Step8:Add in the soy sauce, white pepper, salt and sesame oil. Bring to a boil and serve

  9. Step9:Hot warm stomach soup is ready

Cooking tips:You can choose other side dishes according to your own preference. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Three fresh tofu in casserole

Chinese food recipes

Three fresh tofu in casserole recipes

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