Crispy pizza with stone bun

shizimo:2 green pepper:1 red pepper:1 vienna sausage:2 pizza sauce:moderate amount masurira:moderate amount olive oil:moderate amount black pepper:moderate amount onion:half https://cp1.douguo.com/upload/caiku/3/9/0/yuan_3950a644cf37b9018693a84626c85190.jpg

Crispy pizza with stone bun

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Crispy pizza with stone bun

Cooking Steps

  1. Step1:Shizim

  2. Step2:Cut onion, green and red peppers, and slice sausag

  3. Step3:I fried the pizza sauce myself. Mozzarella sliced [you can use ketchup instead

  4. Step4:Heat a little olive oil in the pot. Pour in the cut vegetables. Add a little salt. Stir fry the black pepper and cut it

  5. Step5:Put the stone bun in the baking tray. Spread the pizza sauce on it. Preheat the oven at 180 degrees

  6. Step6:Mix the stir fried vegetables with the musulira

  7. Step7:Put it evenly on the Shizi bu

  8. Step8:Another layer of masurill

  9. Step9:Oven 180 degrees up and down. About 20 minutes ou

  10. Step10:One has been eliminate

  11. Step11:(︶^︶

Cooking tips:There are skills in making delicious dishes.

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How to cook Crispy pizza with stone bun

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Crispy pizza with stone bun recipes

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