Chinese Food
Grilled salmon with lemon
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Salmon is rich in protein, sugar and vitamins. It also contains phosphate, calcium, vitamin A and vitamin D. It can eliminate edema, maintain the balance of potassium and sodium, and improve human immunity. It is a very good diet choice
Cooking ingredients
Cooking Steps
Step1:Defrost and rinse salmon pieces. Use kitchen paper to dry the wate
Step2:Sprinkle salt and pepper on both sides of salmon. Massage. Marinate for about 8 minute
Step3:Cut the root of Flammulina velutipes and wash it for later us
Step4:Clean and cut the shallot into two sections for us
Step5:Oven 200 ° C preheatin
Step6:Spread tin paper on the baking tray. Put salmon on it. Put shallot and Flammulina mushroom on it
Step7:Bake in oven for ten minute
Step8:Time's up. Grill the fish. It's very tender
Step9:When it's on the plate. Pour in the raw sauce. Cut the lemon and squeeze it on the fish
Step10:Add two more slices of lemon for decoration. Salmon pieces can be eaten.
Cooking tips:There are skills in making delicious dishes.
