-

Step1:Clean up squi

Step2:Then cut the squid into strip

Step3:Add sal

Step4:Pour in soy sauc

Step5:Put in cooking win

Step6:A little more oyster sauc

Step7:Then sprinkle with peppe

Step8:Then add the chopped onion, ginger and garli

Step9:Grab it by hand. Let it stand for 20 minutes

Step10:Put some water into the steame

Step11:Let the water boil before putting the squi

Step12:Steam for five minute

Step13:Sprinkle with scallion and cauliflower. It's delicious

Step14:Squid is rich in protein. Steamed squid is a good food to supplement protein during fat reduction
Cooking tips:It doesn't take too long to steam the squid. You can cook it in about half a kilogram for four or five minutes.