How wonderful life is depends on how much I love the world of living a person. I can't hold so many amazing things. All I need is to live healthily and have a just right happiness It's getting colder in autumn. Let's take a plate of stewed vegetables. Warm yourself ~ thank you for being so cute and loving. I'm Yan woman. I've been making breakfast for three years. I'll make every dish with my heart. I'll start the day perfectly with breakfast. I'll make solid food. I'll live a solid day. Sometimes the sense of ceremony in life is just a pose. Today I'll share a winged brine egg for you. What do you eat today What about it? -

Step1:Prepare the above ingredient

Step2:After the eggs are cooled, put them into a gourmet pot and cook them. When they are cooked, take them out and put them into a cold water bubble. Then the eggs are peeled. The protein will not be brought out by the shell

Step3:Bring to a boil in water. Put ginger slices and a spoonful of cooking wine into your wings. Boil for five minutes and soak in cold water. The meat in your wings will be more chewy.

Step4:Use a knife to cut the egg on all sides. This kind of salted egg tastes good

Step5:Put in the oil in the gourmet pot. Add in the soy sauce

Step6:Stir fried ginger and garli

Step7:Then stir fry in the wings and add a spoonful of cooking win

Step8:Add salt. Add 300ml water to the eg

Step9:Boil with water and add spice

Step10:Stir the chili powder and crystal sugar in the pot. Cover and cook for 20 minutes

Step11:Until the soup is dry. Dis

Step12:It's so tempting. The eggs are tasty. The skin is q-shaped. The wings are fragrant and delicious

Step13:Today's bittern eggs in wings food sharing is here. Look forward to sharing next time. Welcome to follow me. Leave me a message, like collection and share the fun of food. Update every day^_ ^
Cooking tips:Like to pay attention to me ~ update and eat delicious food with me every day ~ there are skills in cooking delicious food.