Spanish mackerel has a low cholesterol content. It is rich in DHA, protein, amino acid, calcium, iron, sodium and other microelements to improve human brain intelligence. It can strengthen brain and improve intelligence for babies to eat. It has a certain auxiliary effect on treating anemia, premature aging, malnutrition, postnatal weakness, neurasthenia and other diseases.
Step1:Prepare foo
Step2:Liji + Spanish mackerel put blender to make mu
Step3:Mashed meat + corn and scallion + baby soy sauce + baby oil + egg white + starc
Step4:Stir evenl
Step5:Container oiled pape
Step6:Pour in meat paste and apply oil on the surfac
Step7:Cover and steam for 20 minute
Step8:Take out the demoulding and cutting bloc
Cooking tips:You can eat it with porridge, rice and noodles. It's very delicious and has skills in cooking.