Spanish mackerel has a low cholesterol content. It is rich in DHA, protein, amino acid, calcium, iron, sodium and other microelements to improve human brain intelligence. It can strengthen brain and improve intelligence for babies to eat. It has a certain auxiliary effect on treating anemia, premature aging, malnutrition, postnatal weakness, neurasthenia and other diseases.

Step1:Prepare foo

Step2:Liji + Spanish mackerel put blender to make mu

Step3:Mashed meat + corn and scallion + baby soy sauce + baby oil + egg white + starc

Step4:Stir evenl

Step5:Container oiled pape

Step6:Pour in meat paste and apply oil on the surfac

Step7:Cover and steam for 20 minute

Step8:Take out the demoulding and cutting bloc
Cooking tips:You can eat it with porridge, rice and noodles. It's very delicious and has skills in cooking.