Lazy Portuguese egg tarts

frozen egg tart skin:12 sugar:25g egg:2 pure milk:200g https://cp1.douguo.com/upload/caiku/4/1/4/yuan_41b816108d8d5e783c8a0574c412fd74.jpg

Lazy Portuguese egg tarts

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Lazy Portuguese egg tarts

Even if you want to eat, you can be lazy without going out and not want to order takeout.

Cooking Steps

  1. Step1:Take the tarts out of the refrigerator in advance and put them into a pot at room temperature. Put 2 eggs in the bowl and mix them evenl

  2. Step2:Add sugar and mix wel

  3. Step3:Add milk and mix wel

  4. Step4:Sift twice to make the taste more delicat

  5. Step5:Preheat the oven at 200 ℃ for 5 minutes, pour the egg tarts into the skin of the egg tarts, and then fill it up

  6. Step6:Put the baking tray into the oven in turn and bake at 200 ℃ for about 25 minutes. Observe that the degree of coloring can increase or decrease the baking time

  7. Step7:Take it out immediately after baking and eat it when it's war

Cooking tips:There are skills in making delicious dishes.

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