Chinese Food
Regulating the function of spleen and stomach by stewed pig's hand with Angelica longan and lotus root
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Cooking ingredients
Cooking Steps
Step1:Boiled pig's han
Step2:Lotus root peeled and cut into piece
Step3:Put all the ingredients into the soup pot. Add some water. Boil over high heat and turn to low heat for 1.5 hours. Season with salt
Step4:Finished produc
Step5:Finished produc
Step6:Finished produc
Cooking tips:There are skills in making delicious dishes.
