Chinese Food
Fried bean with mustard
(157108 views)
It's autumn. It's a small mustard planted in the countryside. It's fresh. It's necessary to drink porridge. After being pickled, mustard has a special taste and fragrance. It can promote digestion of stomach and intestines, increase appetite. It can be used to appetize and help digestion. Mustard has the function of detoxification and detumescence. It can resist infection and prevent disease. It can inhibit the toxicity of bacterial toxin and promote wound healing. It can be used to assist the treatment of infectious diseases. Mustard contains trace elements such as calcium, phosphorus and iron. After being absorbed by human body, it can diuresis and remove temperature, promote the balance of body water and electrolyte, and can be used for the prevention and treatment of astringent urination and endless dripping.
Cooking ingredients
Cooking Steps
Step1:Pickled snow vegetables. Take as you like. Prepare a small plat
Step2:Maodouz
Step3:In the oil pan, stir fry the peas
Step4:Put in the cut sauerkraut. Stir fry i
Step5:Add a little sugar to make it fresh. Sauerkraut is salty. You don't need to add anything else
Step6:Finished product
Cooking tips:I use acaatet20 home table embedded with high-power silent single and double rings to stir fry tea, intelligent and timed electric pottery stove to cook delicious dishes.
