Chinese Food
Spicy pot
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Ingredients - chicken wings, chicken feet, shrimp, squid must be accompanied by dishes - potato, lotus root, Flammulina mushroom, cucumber seasoning - ginger, garlic, coriander (I forgot to buy) soy sauce, pepper, cooking wine, salt, Douban sauce, Laoganma hot sauce, Chacha sauce, chili noodles (powder), dried pepper, white sesame. Ingredients treatment - 1. Chicken wing knife, chicken claw nail clipper, add cooking wine, soy sauce, pepper and marinate for 20 minutes. Heat the oil and add the golden wings on both sides. Add the marinated soup to the golden feet. Collect the juice on medium and low heat and put it on a plate for standby. 2. Go to the shrimp line for standby. 3. Squid must be cut off. Bring to boil in hot water for one minute. 4. Wash and cut the vegetables. Boil the potatoes, lotus root and hot water for 3 minutes. 5. Add onion, ginger, garlic, dried chilli, shrimp and stir fry until the shrimp turns red. Add one spoon of bean paste, Laoganma and Sha Cha sauce. Add fried chicken wings, chicken feet, squid and side dishes. Add chili
Cooking ingredients
Cooking Steps
Step1:Shrimp must go to the shrimp lin
Cooking tips:There are skills in making delicious dishes.
