Chinese Food
Stewed pork ribs with soybeans
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Ribs and beans are common dishes. They are stewed with pork ribs. They are very delicious. -
Cooking ingredients
Cooking Steps
Step1:Northeast oil beans. Root. Tip. Rinse with cold water.
Step2:Blanch the oil beans. Add water to the pot and boil. Lower the beans. Boil for 2 minutes and remove.
Step3:Blanch ribs. Lower them in cold water. Bring to a boil. Cook for 2 minutes and remove.
Step4:Start the oil pan. Add the lollipop. Melt the lollipop to brown over low heat.
Step5:When the ice sugar melts, add the ribs and stir well.
Step6:Add in the soy sauce, cooking wine, oyster sauce and stir well.
Step7:Add the prepared scallion, ginger, star anise and fragrant leaves.
Step8:Add pure water again. It's better not to cross ribs. Cover and simmer for 30 minutes.
Step9:In 30 minutes, add salt to your taste.
Step10:Cover the ribs with boiled oil beans. Stew for 20 minutes.
Step11:It's OK to collect the soup in 20 minutes. It's better to leave some soup.
Step12:It's filled with plates and decorated with medlar
Step13:Very delicious. Northeast specialty.
Step14:I'm going to move
Cooking tips:If you like spicy food, you can add two red peppers. There are skills in making delicious dishes.
