Chinese Food

Cooking Steps

1. 

   Step1:The ingredients can be prepared as shown in the figure or the white sugar can be replaced with the ice sugar. The suggested amount of seasoning can be marked in the picture. It can be adjusted according to your own tast

2. 

   Step2:Ginger and garlic. Proper amount of star anis

3. 

   Step3:1 ️⃣ A jin of spareribs in cold wate

4. 

   Step4:Take it out after blanchin

5. 

   Step5:3 ️⃣ Put the oil in the pot. Heat the oil and add the garlic, ginger and star anise. Stir fry the ribs until golde

6. 

   Step6:Add a spoonful of cooking win

7. 

   Step7:Two spoonfuls of vinega

8. 

   Step8:Three spoonfuls of suga

9. 

   Step9:Four spoonfuls of soy sauc

10. 

    Step10:Five tablespoons of warm wate

11. 

    Step11:Cover the po

12. 

    Step12:1 ️⃣ Zero ️⃣ Collect the juice in 30 minutes. Sweet and sour pork rib