Chinese Food
Mushroom in oyster sauce
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Tricholoma has an unusual taste and high nutritional value. Especially, zinc and germanium are second only to ganoderma lucidum. They are rich in dietary fiber and can improve human immunity.
Cooking ingredients
Cooking Steps
Step1:First mix the soy sauce, oyster sauce and water starch into a bowl of sauc
Step2:Cut the shallot and Tricholoma again. Don't cut the Tricholoma too thin. Thicker is better
Step3:Hot pot of cold oil, stir fried with scallion and light fir
Step4:Pour in mushroo
Step5:Stir fry slowly with medium and small fire, until the mushroom gives off fragrance and juic
Step6:Pour in the mixed bowl of juic
Step7:Add scallion leaves before leaving the po
Step8:This easy-to-make mushroom with oyster sauce is ready
Step9:Come and have a try as soon as you like.
Cooking tips:There are skills in making delicious dishes.
