Oatmeal cake

cereals ready to eat:200g sugar:according to personal taste flour:500g egg:4 black sesame:20g yeast:6G https://cp1.douguo.com/upload/caiku/4/4/2/yuan_4406e8b5e6f87a07d86643065050ec52.jpeg

Oatmeal cake

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Oatmeal cake

Cooking Steps

  1. Step1:Oats, eggs, sugar, yeast. All in. Sti

  2. Step2:Add some flour, warm water and doug

  3. Step3:Twice as bi

  4. Step4:Knead and exhaust the hair. Roll the rolling pin to a thickness of about 3mm. Buckle the mold into a cake shape. Cover with the plastic film and wake up for 15 minutes

  5. Step5:Preheat the electric pie file and put it on the slow fire. The first electric pie is too hot ha ha

  6. Step6:These pots behind are very beautiful. They smell of oats and sesame. They are perfect for children's breakfast cake with milk.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Oatmeal cake

Chinese food recipes

Oatmeal cake recipes

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