Chinese Food
Gaoyou small wonton
(157378 views)
A few years ago, I ate a bowl of small wonton in a small town of Gaoyou. I can't forget it. The taste is completely the same as that of Suzhou. Suzhou is lighter and pays attention to the original taste; Gaoyou's heavy taste. The taste of pepper and garlic leaves is more prominent. But I love this taste. Bought Gaoyou's local shrimp soy sauce and black pepper on the Internet. Next bowl. Restored 80% flavor. The remaining 20% may be the lack of lard. The garlic leaves are less
Cooking ingredients
Cooking Steps
Step1:Above seasonin
Step2:Next wonton proces
Step3:It's delicious. You can lay eggs with wate
Cooking tips:There are skills in making delicious dishes.
