Chinese Food
Glutinous rice strips
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Cooking ingredients
Cooking Steps
Step1:Prepare these materials as shown in the figur
Step2:Use salt, cooking wine, oil consumption, sweet potato powder, soy sauce, thirteen spices and pepper to mix the pork. Cut up carrots, onions and mushrooms. Reduce the soybean skin. Cook the glutinous rice.
Step3:Stir fry onion, pork, mushroom, carrot and cooked glutinous rice together.
Step4:Next it's like a package of sush
Step5:Fry or fry it when you want i
Cooking tips:You can use glutinous rice to wrap the meat into the bean skin. It will be more beautiful. If you can use the technology, you can also use it. I've made more than sixty of them (I changed one piece of bean skin into fourteen pieces). You can keep it in the fridge for a week or so.
