Chinese Food
Clam soup with mushroom and tomato
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The sour and sweet tomatoes, the delicious clams, and the Flammulina velutipes are good for brain and wisdom. The combination of the three is not only nutritious, but also nourishing the stomach. -
Cooking ingredients
Cooking Steps
Step1:Wash clam and spi
Step2:One tomato and one Flammulina mushroo
Step3:Prepare a spoon. To spa the whole tomato is to gently scrape the tomato twice from top to bottom with the spoon
Step4:After the whole body has been spa , the tomato skin can be easily peeled off (as shown in the figure
Step5:Cut the tomato into small pieces and put them on the plate for later us
Step6:Cut off the head of Flammulina velutipes, clean it and drain it for us
Step7:Clean and cut scallion into circle
Step8:Stir fry tomatoes in oil pan until juic
Step9:Add hot water and bring to a boil (amount of water to be added according to personal preference
Step10:Put in the Flammulina mushroom and scatter it with chopstick
Step11:Add 1 teaspoon salt and bring to a boi
Step12:Pour in clam
Step13:When clams are boiled and scallions are put in, the fire can be turned off
Step14:Seasoning with white peppe
Step15:Finished product drawin
Step16:Nutritious, good to drink and not to be fa
Cooking tips:There are skills in putting clams in salt water in advance to make delicious dishes.
