Braised string beans with minced pork

kidney beans:250g chili:2 ginger:2 pieces garlic:5 capsules pork foam:50g cooking wine:1 spoon veteran:1 spoon raw:2 scoops original flavor:half spoon salt:moderate amount https://cp1.douguo.com/upload/caiku/1/f/8/yuan_1fc136be38f8546e3d54eb05ee234648.jpg

Braised string beans with minced pork

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Braised string beans with minced pork

A simple and delicious dish.

Cooking Steps

  1. Step1:Cut ginger, garlic and pepper. Wash kidney beans. Slice into thin strip

  2. Step2:Put oil in the pot. Stir fry pork in small hea

  3. Step3:Add cooking wine to remove fishiness, raw ginger foam, hot pepper section, old soy sauce and stir fry over low heat to produce fragranc

  4. Step4:Put in the cut string beans. Stir fry over medium low heat until the string beans are soft

  5. Step5:When the beans are softened, let them go and smoke. Season them with salt. Sprinkle them with garlic. The raw materials are fresh. Stir well. Let them out of the pot

  6. Step6:Dish. Spicy foo

Cooking tips:Season beans must be cooked. They are poisonous if not cooked. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised string beans with minced pork

Chinese food recipes

Braised string beans with minced pork recipes

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