Chinese Food
Fish flavored shredded pork
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Fish flavored shredded meat. My children like it the most. It's sweet and sour. Fish flavored shredded pork is usually made of pork tenderloin. It's very tender. Today, it's made of beef. Starch must be added to the cut shredded meat. It can't be too much. Otherwise, it won't be so refreshing.
Cooking ingredients
Cooking Steps
Step1:Shredded Coprinu
Step2:Shredded green peppe
Step3:Shredded water bambo
Step4:Shredded red peppe
Step5:Shredded bee
Step6:Beef shreds with starch, red wine, oyster sauce, salt, stir wel
Step7:Heat the electric pottery furnace and put the ginger into i
Step8:Put in shredded beef, slide it off. Cut it off
Step9:Add all kinds of silk. Continue to stir fr
Step10:The fish flavored shredded pork is also in a ratio. Generally, vinegar is 4 tablespoons. Sugar three spoons. Two tablespoons of soy sauce. 1 spoons of water. MSG spoon. Dry starch one spoon. The fish flavour made from this way is delicious.
Step11:Pour some starch water before leaving the po
Step12:Finished produc
Cooking tips:I use acaatet20 home table embedded with high-power silent single and double rings to stir fry tea, intelligent and timed electric pottery stove to cook delicious dishes.
