Cooking Steps

1. 

   Step1:Wash and dice carrot and cucumber, prepare chicken and peanut

2. 

   Step2:Pour a little oil into the hot pot and stir fry the diced carrot, cucumber, diced chicken. Prepare for the palace stir fry sauce. One teaspoon of raw sauce, one and a half teaspoons of soy sauce, one teaspoon of vinegar, one teaspoon of spicy bean paste, one little sesame oil, six teaspoons of water, one teaspoon of starch. Stir fry the diced chicken until it's a little golden. Pour the mixed juice in and stir well

3. 

   Step3:Sprinkle peanuts in, taste them, and taste them. If they're not spicy enough, put a little chili oil or dried mom in, and you'll get out of the pot and pour them on rice