Spring cake

dumpling skin:40 oil:moderate amount https://cp1.douguo.com/upload/caiku/3/b/6/yuan_3b789d4809cf5d86abfd871fb462d476.jpg

Spring cake

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Spring cake

Cooking Steps

  1. Step1:Prepare dumpling ski

  2. Step2:Marinate the dumpling skin in oil for 15 minutes (oily noodles

  3. Step3:Take out ten stacks of good noodles and put them on the plate for oil contro

  4. Step4:Press on the board with your han

  5. Step5:Roll out pancakes (plate size

  6. Step6:Steam for 8 minute

  7. Step7:Just drum u

  8. Step8:Take it ou

  9. Step9:Slowly one by on

  10. Step10:Thin pancakes are read

  11. Step11:As show

  12. Step12:You can fry some silk dishes and eat them in roll

  13. Step13:I made shredded potatoe

  14. Step14:Pickled vegetable powde

  15. Step15:And fried tof

  16. Step16:And some scallion and sweet sauc

  17. Step17:You can wrap it up. Super deliciou

  18. Step18:With another bowl of porridge. Absolutely

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Spring cake

Chinese food recipes

Spring cake recipes

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