Red carp with dragon fruit recipe

Red carp with dragon fruit

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Dragon fruit red carp

Cooking ingredients

red heart pitaya (Chinese species):200g

Cooking Steps

Step1:First prepare a Pitay

Step2:Then open it with a carving knif

Step3:Carve fish scales with a knif

Step4:Then carve a mout

Step5:Remove the fire dragon fles

Step6:Press your eye

Step7:Production complet

Step8:Beauty is not beaut

Step9:Production complet

Cooking tips:Life needs a sense of ceremony. Red fire and red carp have skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Red carp with dragon fruit

Chinese food recipes

Red carp with dragon fruit recipes

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