Chinese Food
Fried squid with celery
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Celery tastes crisp and delicious. It has a natural fragrance. It's monotonous to stir fry and can't taste it. Usually, adding a few dried beans can improve the delicacy of the dishes. Adding squid can make the dishes more unique.
Cooking ingredients
Cooking Steps
Step1:Prepare ingredient
Step2:Take some garlic and ginger slice
Step3:After celery is picked, cut into sections. After squid is washed, cut into sections. After dried, cut into sections
Step4:Boil the water in the pot, put it into the squid, blanch it, and then scoop it u
Step5:Heat the oil in a hot pot and put it into the dried bean to burst out the fragranc
Step6:Add ginger and garlic slices to the sauteed fragranc
Step7:Add shredded squid and celer
Step8:Stir fry to taste and add salt to tast
Step9:Add cooking win
Step10:Add white pepper and stir wel
Step11:Add chicken essence, stir fry evenly, then turn off the heat and leave the po
Cooking tips:1. This dish needs to be cooked quickly. Celery should be picked and tender as much as possible. Only in this way can it be quickly fried together with the ingredients. Bean jerky can be fried in an advanced oil pan, and the taste will not be soft and rotten. It can also not be fried. 2. Add a proper amount of white pepper to enhance the fragrance and deodorize. If you don't like it, you can do it without cooking.
