Step1:Soak Longkou fans in warm water for a while. Stir fry diced onion, carrot, black fungus in oil pan for a while. Pour in vermicelli, dried Chinese cabbage and lean meat. Pour in raw soy sauce, oil consumption and a small amount of white sugar, then add some boiling water to simmer. Transfer in chicken essence and sesame oil.
Cooking tips:There are skills in making delicious dishes.