Stir fried noodles with vegetables and eggs

cooked noodles:400g cabbage:180g carrot:100g dried brine beans:130g green pepper:1 egg:2 hot sauce:1 tablespoon salt:moderate amount original fresh soy sauce:2 scoops cooking oil:moderate amount https://cp1.douguo.com/upload/caiku/a/2/a/yuan_a22ff1b2decf09c05b1ef250507750ea.jpg

Stir fried noodles with vegetables and eggs

(157679 views)
Stir fried noodles with vegetables and eggs

Stir fried noodles are often made, because family members like to eat them. -

Cooking Steps

  1. Step1:Cut cabbage into shreds and wash. Drain.

  2. Step2:Cut the dried brine beans into strips.

  3. Step3:Wash the carrots and shred them.

  4. Step4:Wash the green peppers and cut them into shreds.

  5. Step5:Break up the eggs. Heat up a proper amount of cooking oil in the frying pan. Put in the egg liquid and fry until done. Dish out and set aside.

  6. Step6:In the wok, pour the cooking oil into the wok and continue to heat it. Add the marinated beans and stir fry until it is burnt yellow.

  7. Step7:Add cabbage and carrot shreds and stir well.

  8. Step8:Stir fry the shredded green pepper evenly.

  9. Step9:Add the original fresh soy sauce and stir well.

  10. Step10:Season with salt.

  11. Step11:Put in the cooked noodles and stir well.

  12. Step12:Add the chili sauce and stir well.

  13. Step13:Put in the scrambled eggs and stir evenly. Turn off the heat and leave the pot.

  14. Step14:Loading.

  15. Step15:Nutritious and delicious.

  16. Step16:Take a look at the big picture in HD.

Cooking tips:It's not convenient to stir fry the noodles with a shovel. You can use chopsticks and shovels together. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stir fried noodles with vegetables and eggs

Chinese food recipes

Stir fried noodles with vegetables and eggs recipes

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