The pheasant is delicious. The food made by oneself is strong. The material is enough A kind of It's spicy. It's very simple. -
Step1:Wash the pheasant, add the raw powder, salt pepper and rice wine, marinate for 20 minute
Step2:Cut the carrots for later us
Step3:Cut the water bamboo and onio
Step4:Stir fried pepper with hot oi
Step5:Stir fried chicke
Step6:Stir fry with onio
Step7:Stir fry with carrot to make Duanshen
Step8:Stir fry the water bamboo in the pot and add the pheasant, bean paste and some wate
Step9:Cook for two minutes, add white sesame and celer
Cooking tips:It's very simple. Don't cook it too long. It's not delicious when you're old. There are skills in making delicious dishes.