The pheasant is delicious. The food made by oneself is strong. The material is enough A kind of It's spicy. It's very simple. -

Step1:Wash the pheasant, add the raw powder, salt pepper and rice wine, marinate for 20 minute

Step2:Cut the carrots for later us

Step3:Cut the water bamboo and onio

Step4:Stir fried pepper with hot oi

Step5:Stir fried chicke

Step6:Stir fry with onio

Step7:Stir fry with carrot to make Duanshen

Step8:Stir fry the water bamboo in the pot and add the pheasant, bean paste and some wate

Step9:Cook for two minutes, add white sesame and celer
Cooking tips:It's very simple. Don't cook it too long. It's not delicious when you're old. There are skills in making delicious dishes.