Chinese Food
This is the most simple and delicious Basil staff.
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China's steamed buns are the most simple Kwai sticks. The French bar is very similar to the Chinese steamed bread. Many French people eat them together. So you feel that eating directly will be tough and unpleasant. So today we can teach a big family a very quick and simple way to eat.
Cooking ingredients
Cooking Steps
Step1:The last time I baked it, I cut it into pieces.
Step2:This staff has been released for two days. When slicing, you can also cut it a little thicker. Be careful to cut it a little bit so that the face is large
Step3:Just rub the butter on it. Then sprinkle a little more basil.
Step4:It's like baking for five minutes.
Step5:If the staff is very thick, it can be roasted for eight to ten minutes. It depends on the color. It can be roasted to golden yellow.
Step6:It's crispy and delicious.
Step7:Kwai breakfas
Cooking tips:There are skills in making delicious dishes.
