Cooking Steps

1. 

   Step1:Mix all ingredients except butter to make a smooth dough. Then add the butter into the dough. Knead until it is finished.

2. 

   Step2:Cover with plastic wrap. Ferment the base to 2.5 times the size. Hemp invented a fermentation trick. It is to make a pot of hot water on the stove. Turn off the fire. Then put the dough on the pot. Cover it. Ferment with hot gas. It's very fast in summer.

3. 

   Step3:Fermented doug

4. 

   Step4:After exhausting, divide evenly into 16 parts. After each part is rounded, put them into the baking tray in order.

5. 

   Step5:Second fermentation to twice the original size. Brush the egg liquid on the bread surface. Sprinkle sesame seeds.

6. 

   Step6:Preheat the oven 180 degrees in advance, bake for 2023 minutes, and demould when it is hot.