Chinese Food
Bean curd with spicy garlic
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I am a bean product demon lover. Online shopping for Kwai products from all over the country. Bean products from different regions have their own unique flavor. Today, this spicy bean curd is simple and quick. I don't believe it can be tried.
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredient
Step2:Put the chili powder, oyster sauce, starch and sugar into a bowl. Pour in some water and mix well. Set aside
Step3:Preheat the pot and heat it with oil. Put the tofu in the sauc
Step4:Fry until golden on both sides. Serv
Step5:Add a little more oil to the pot. Stir fry the garli
Step6:Pour the sauce into the pot. Stir constantly. Cook until the sauce is thick
Step7:Pour the fried tofu i
Step8:Add in the onion and stir fry until the sauce covers each piece of tofu
Step9:Put out the pot and dish with a little coriander
Step10:Don
Cooking tips:I use chili powder. I buy spicy chili powder from Baojiang tofu. I have skills in making delicious dishes.
