Chinese Food
Peach gum, petrel and pear soup for beauty and beauty
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The winter in the north is very dry. It is necessary to have some moist food. Don't talk too much. Today, I'll make the peach glue, snow swallow and pear soup. -
Cooking ingredients
Cooking Steps
Step1:Soak the petrel and peach gum 12 hours in advance. Wash them several times. Wash the impurities out. I put two people's amoun
Step2:Prepare all material
Step3:Bring boiling water to a large pot. Don't put sugar and swallow in it. Put all the others on it. Put the lid on it, and the pot will be about 2530 points
Step4:Then put the petrel in. Cover with the lid, and put in the middle pot for 15 minutes. Finally, put in the lollipop. Out of the pot.
Step5:Please eat i
Cooking tips:There are skills in making delicious dishes.
