Chinese Food
Stewed chicken soup with black glutinous rice wine
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Do many old guest families have such experience? If there is a maternity waiting for delivery in any house, the mothers at home are busy making all kinds of glutinous rice wine. And they will make a lot of glutinous rice wine each time. It is enough for the maternity to eat for more than one month. They also need to send it to relatives and friends who come to celebrate. From the third day after childbirth, we should drink two bowls every day, that is, one bowl in the morning and one in the evening. In order to ensure adequate nutrition supply and recuperate the weak body after childbirth. And having enough milk to feed the baby... A Hakka folk song sings the indispensable nourishing ingredients of glutinous rice wine in Hakka people's life. Remember the lyrics are like this; Hakka wine is sweet and fragrant. Abba, Abba, have a taste. Hakka wine is sweet and fragrant. The old man drinks it without hunchback. The child drinks it with his head held high. After drinking wine, a man's feet are strong enough to plow; after drinking wine, a woman is strong enough to plant seedlings. My sister has three bowls of food for marriage. They are red eggs and peaches. My sister-in-law sits on three bowls of lunar food. She has too much milk and milk. She is very fat and strong. After three dynasties
Cooking ingredients
Cooking Steps
Step1:Prepare ingredients - walking chicken, black glutinous rice wine, ginger, onion.
Step2:Processing ingredients: wash the ground chicken, remove the fine hairs left on the skin, and chop into pieces. Peel and wash the dried onion, pat it flat. Peel and clean ginger. Slice.
Step3:Heat the pot and pour in a little cooking oil. Add in the chicken and stir fry for a while.
Step4:Add ginger slices and continue to stir fry.
Step5:Pour in the shallots.
Step6:Keep stirring until the skin shrinks and the chicken turns white. The smell overflows.
Step7:Pour in the black glutinous rice wine.
Step8:Add pure water. Bring to a boil.
Step9:Then put it into a casserole, cover the lid and cook over medium heat for about 30 minutes.
Step10:Cook until there is not much chicken soup left. Add salt.
Step11:Mix in a little chicken powder. Stir well.
Step12:Scoop up and drink
Step13:It's warm in winter.
Step14:Nourishing Chicken Soup for men and women.
Cooking tips:When handling the whole chicken, be sure to remove the congestion on the abdominal spine. Remove the anus and attached fat. No black glutinous wine can be replaced by pure glutinous rice wine or rice wine. Every supermarket has its own glutinous rice wine. It's best to have one made by yourself. Stew in casserole for 30 minutes again to slow down water loss. Chicken stew is more crispy. Use hot air circulation in the pot. Better nutrition and taste. There are skills in making delicious dishes.
