Chinese Food
Fried chicken wings with bergamot melon
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Bergamot, also known as Melaleuca, Falcon, and so on, is a kind of bergamot plant in Cucurbitaceae. It originated in Mexico, Central America and the West Indies. It was introduced into China in the 19th century, with Fujian, Guangdong and other places as the most. Bergamot melon is crispy and nutritious. Melon can be used for cooking and raw fruit. In addition, the shape of the melon is like two palms in ten. It has the meaning of Buddhist blessing and is deeply loved by people. -
Cooking ingredients
Cooking Steps
Step1:Wash, peel and cut Bergamo
Step2:Chicken wings washed, chopped and ginger slices prepared
Step3:Heat the oil in the pot. Stir fry the ginger slices. Add the chicken wings
Step4:Stir fry chicken wings over medium heat
Step5:Add in the Bergamot. Stir fry over high heat
Step6:Add some salt, sugar, soy sauce, oyster sauce, chicken powder and water into the pot. When the Bergamot is cooked, the pot will be ready.
Step7:Finished product drawin
Cooking tips:There are skills in making delicious dishes.
