Chinese Food

Cooking Steps

1. 

   Step1:Wash and drain the fish after treatmen

2. 

   Step2:Cut the fish into small pieces and spread them on the plate

3. 

   Step3:Shredded ginger

4. 

   Step4:Sprinkle the shredded ginger on the fish, and then sprinkle some oil, salt, sugar and soy sauce

5. 

   Step5:Put it into the steaming oven. Steam it in pure steaming mode for ten minutes.

6. 

   Step6:Finished product drawin