A pot of warm Curry Seafood Soup

all kinds of seafood:moderate amount curry:a small piece tomato:one white mushroom:moderate amount tofu:moderate amount https://cp1.douguo.com/upload/caiku/c/a/3/yuan_caa64e7306fe132372b2f3f0f55000e3.jpeg

A pot of warm Curry Seafood Soup

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A pot of warm Curry Seafood Soup

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Cooking Steps

  1. Step1:Cut tomato into small pieces. Slice onion and ginger. Wash seafoo

  2. Step2:Add vegetable oil to the pot. Stir fry chives and ginge

  3. Step3:Add tomatoes and stir fry until juic

  4. Step4:Add white mushroom, stir fry evenl

  5. Step5:Add some water to boi

  6. Step6:Add tof

  7. Step7:Add curry. Stir until melte

  8. Step8:Put in the seafood. I put clams, shrimps and scallops.

  9. Step9:Cook until all clams are ope

  10. Step10:Fresh and fragran

  11. Step11:If you like it, please pay attention to me.

Cooking tips:If the taste is heavy, you can add some salt to taste. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook A pot of warm Curry Seafood Soup

Chinese food recipes

A pot of warm Curry Seafood Soup recipes

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